Turkey Bacon Wrapped Jalapeno Poppers
Servings: 10 servings
Calories: 55kcal
Ingredients
- 10 jalapenos, halved and seeded
- 10 tbsp low-fat cream cheese
- 10 oz shrimp, cooked, tails removed
- 5 slices turkey bacon
Instructions
- Place turkey bacon on a microwave safe plate in a single layer. Microwave for 2 minutes.
- Meanwhile, place jalapeno halves on a baking sheet or baking stone. Scoop approximately 1 tablespoon fat-free cream cheese in each pepper half. Add 2-3 pieces of shrimp per pepper.
- Remove turkey bacon from microwave and wrap each pepper with bacon.
- Place peppers under the broiler for 10-12 minutes.
Nutrition
Serving: 2poppers | Calories: 55kcal | Carbohydrates: 2g | Protein: 11g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 86mg | Sodium: 451mg | Potassium: 122mg | Fiber: 1g | Sugar: 1g | Vitamin A: 234IU | Vitamin C: 18mg | Calcium: 66mg | Iron: 1mg